News & Report

Cycling into Handicraft Traditions in Nasu

Ride through the scenic Satoyama landscapes of Tochigi, cruise along riverside gravel paths, and wind your way through quiet forest roads. Experience the traditional lifestyle, climate, and rich soil of Eastern Japan’s countryside on your gravel cycling adventure.
Then, discover the serenity of Zen temples, and get hands-on with time-honored techniques in washi (Japanese paper), indigo dyeing, and ceramic art. Wrap up your ride with a visit to a local sake brewery—and indulge in a refined sake tasting experience!
The Gravel & Craft NASU – MASHIKO 6-Day Tour has been a hit!
Cycling into Handicraft Traditions in Nasu Cycling into Handicraft Traditions in Nasu Cycling into Handicraft Traditions in NasuCycling into Handicraft Traditions in Nasu Cycling into Handicraft Traditions in Nasu Cycling into Handicraft Traditions in Nasu Cycling into Handicraft Traditions in Nasu Cycling into Handicraft Traditions in NasuCycling into Handicraft Traditions in Nasu Cycling into Handicraft Traditions in Nasu Cycling into Handicraft Traditions in Nasu Cycling into Handicraft Traditions in Nasu

Related Tours

Satoyama & Craft Bike Tour NASU – MASHIKO

[7 days 6 nights]
Immerse yourself in Wabi-Sabi craftsmanship rooted in rural Japan. You will visit "Craft Masters” of Japanese Traditional Handicrafts during biking through breathtaking countryside landscapes between Nasu and Mashiko called "SATOYAMA". Learn and experience Bamboo grass weaving, Japanese Paper (Washi), Indigo dyeing, Pottery and Japanese Sake directly from their enthusiastic “Craft Masters”.

Author
Ride Experience Inc. / Bicycle Tours Japan Editorial Team
Bicycle Tours Japan

We are a professional team of cycling guides and planners based in Nasu, Tochigi Prefecture, dedicated to sharing the beauty of rural Japan (Satoyama) with the world. Under the theme of “Hidden Japan — the Japan that can only be reached by bicycle,” we go beyond simply introducing sightseeing routes. We provide in-depth, expert insights into regional history, traditional artisans and craft masters, and the local food culture.